Premium Dehydrated Red Onion Powder

Dehydrated Red Onion Powder
About the Product

About Dehydrated Red Onion Powder

Dehydrated Red Onion Powder is produced from farm-fresh red onions with exceptionally high Total Soluble Solids (TSS) content, carefully dried at low temperatures to retain their active volatile oil compounds. The powder carries a pale pinkish-red to light purple-tan hue and delivers a sharp, pungent, bold, and intense flavor that makes it a favorite among spice blenders and flavor houses. Its natural color depth and rich appearance make it ideal for BBQ rubs, gravies, curries, snack foods, and meat seasonings. RisePeak International Private Limited sources this premium powder directly from India's leading onion-growing belts, ensuring authenticity, freshness, and consistent pungency in every batch.

Red Onion Powder Quality and Specifications
Quality Assurance

Quality & Technical Specifications

Every export batch of RisePeak Red Onion Powder undergoes third-party accredited NABL laboratory testing to meet global food safety standards. The powder is available in a standard 80 to 100 Mesh fine particle size, fully customizable on request, with moisture content maintained at or below 4.5% to 5.0%, total ash below 5.0%, and acid insoluble ash below 0.5%. It is tested Salmonella negative per 25g and E. Coli negative per gram, with zero foreign matter thanks to optical sorting and magnetic separation. Stored under dry, ambient conditions, the powder retains full flavor potency for 12 to 24 months, and 1 kg of pure powder delivers the flavor equivalent of nearly 9 to 10 kg of fresh red onions, cutting freight volume and warehousing costs significantly. It is 100% free-flowing and clean label, with no artificial preservatives, anti-caking agents, or synthetic colorants.

Global Availability of Red Onion Powder
Export Reach

Global Availability / Export Markets

RisePeak International exports premium Dehydrated Red Onion Powder to food manufacturers, spice blenders, and bulk distributors across the Middle East, Africa, Europe, North America, and Asia-Pacific. Every shipment is backed by full lot-level traceability, including Phytosanitary Certificates, Certificates of Origin (COO), and batch-specific NABL Certificates of Analysis (COA), with product handling aligned to Codex Alimentarius Commission (CAC) principles, US FDA FSMA, and EU Food Hygiene Regulations (EC No 852/2004). Non-GMO and Halal/Kosher processing compliance, along with standard, low-bacteria, or steam-sterilized options, are available on request. With flexible bulk and retail-ready packaging and reliable global logistics, RisePeak ensures consistent, on-time delivery of high-quality red onion powder to kitchens and processing facilities worldwide.

Non-GMO Halal / Kosher on request NABL COA per batch Phytosanitary Certified
Reference

Full Technical Specification Sheet

Every export lot is verified against these parameters via accredited third-party NABL laboratory testing before container loading.

ParameterSpecification
Product FormDehydrated Red Onion Powder (100% Pure)
ColorPale pinkish-red to light purple-tan
Flavor ProfileSharp, pungent, bold, intense
HS Code0712.90.30
Particle Size80–100 Mesh (customizable on request)
Moisture Content≤ 4.5% – 5.0%
Total Ash≤ 5.0%
Acid Insoluble Ash≤ 0.5%
Microbiological ProfileSalmonella: Negative / 25g · E. Coli: Negative / g
Heavy MetalsCompliant with destination-country MRLs
Foreign MatterNil — optical sorting & magnetic separation
Shelf Life12–24 months, dry ambient storage
Yield Ratio1 kg powder ≈ 9–10 kg fresh red onion equivalent
Sterilization OptionsStandard / Low-Micro / Steam-sterilized
TraceabilityPhytosanitary Certificate, COO, batch-level NABL COA
ComplianceCodex Alimentarius (CAC), US FDA FSMA, EU (EC) 852/2004